Frangipane Tarts with Oatly Whipped Cream These Frangipane Tarts with sliced peaches are a summer favourite of mine. The peach slices and marzipan create a custard-like filling for the flaky golden puff pastry tarts. If you can’t get hold of any peaches that are ripe …
A Roasted Butternut Squash & Kale Salad This Roasted Butternut Squash Salad is really adaptable, depending on what you can get hold of and what you like. The roasted squash is tender, with caramelised edges and a nice bite from the skin, and the squash …
Chickpea Stew with Courgettes and Coconut This Chickpea Stew with Courgettes is a delicious summer recipe. Spiced with turmeric, chilli, garlic, lemons with fragrant herbs to freshen the dish. It’s served with a herb yoghurt made with cucumber, garlic, dill and mint. There’s a warming …
Apple Traybake with dark chocolate & stem ginger A moreishly moist spiced Apple Traybake with ground cinnamon and ginger, plus chopped stem ginger in syrup for some extra spice. Dark chocolate chunks are running through the sponge to give you a melt-in-the-mouth surprise. The traybake …
Crispy Sesame Tofu with Stir Fried Spring Greens This Sesame Tofu & Spring Greens dish is a weeknight favourite for it’s speediness and flavour. The spring greens have been stir-fried with fresh ginger, garlic, spring onions and bok choy. The tofu is cooked until it’s …
Pineapple Cakes with a twist These upside-down Pineapple Cakes are a twist on the retro classic. They use individual bundt tins so everyone can have their own, they’re also big enough to share. The sponge is made with chopped glacé cherries and desiccated coconut. The …
A crunchy salad with a miso dressing This Beetroot, Pear and Walnut Salad uses wintery ingredients. It’s served with toasted walnuts that have been crumbled over the top with a drizzle of miso & yuzu dressing. Shredded white cabbage, warm kale and sliced red onion …
Vegetable Samosas with Spiced Peas & Potatoes These vegetable samosas have been packed with a spiced pea and potato filling that’s made using ingredients that you may already have to hand. Serve as a snack or alongside a curry Peas, potatoes, onion and lemon along with a …
A wholesome vegetable soup made three delicious ways This recipe uses the same base recipe but is finished in three variations, giving you a variety of meals from one pot of soup. Two of the ideas are blended to give a smooth consistency, whilst the …
Vine Roasted Tomatoes with Garlic & Cumin Seeds This recipe celebrates tomatoes by simply roasting them in olive oil with a few spices. Once they’ve blistered and started to brown, their juices will have mixed with the olive oil to create a delicious sauce for …