An alternative berry parfait This berry parfait adds a slight twist to the traditional recipe – it uses yoghurt and toasted muesli along with homemade chia jam. The jam is made with mixed frozen berries and the Wellness Lab Berry Latte Mix to add extra …
Vegan BBQ recipes for a Summer feast I’ve shared a few Vegan BBQ recipes here that you can make for your next barbecue. They’re easy to knock up quickly with plenty of flavours. And with some imagination they can be customised dependent on your taste …
Spiced Chai Carrot Cake This Chai Carrot Cake is probably one of my favourite cakes I’ve baked. The sponge is moist with the mixed fruit soaked in Chai tea flavouring the cake. The citrus notes from the lemon zest and orange is complimented by the …
Use up your veg with this fresh Coconut and Courgette Soup This Coconut and Courgette soup is made with coconut milk and plenty of green vegetables. These include courgettes, peppers and leeks. It’s the kind of soup you might fancy when the sun is shining …
Looking to try some tasty vegan ready meals? I was recently sent some vegan ready meals to try from Eat Plnt. They’re a plant-based ready meal company who sell via their website and Holland & Barrett. There’s a wide selection to choose from including paella, …
Spring Inspired Creamy Mushroom Risotto I have to admit, I’ve never cooked with risotto rice and this Creamy Mushroom Risotto was the first for me! I’ve always cobbled together a mushroom inspired dish using brown rice, which is tasty but doesn’t have that creaminess you …
Vegan Sausage Rolls with a hint of chilli These vegan sausage rolls are a delicious alternative. They boast plenty of flavour with a slight kick from the chilli added. You can use pre-made, pre-rolled puff pastry as it’s just as good; don’t worry about making …
Fragrant herb soup with giant croutons This fresh herb soup is made with spring greens, leeks, spring onions & plenty of herbs such as dill, mint & sage. It’s finished with giant homemade croutons that soak up this fragrant silky soup. Deliciousness in a few …
A deliciously moist orange & polenta cake with olive oil This orange, polenta & olive oil cake is light and moist with a zingy tang from the citrus. The olive oil has a subtle taste behind the sweetness and you could probably make this with …
Revamp your lunches with this Fresh Watercress Pesto Salad. The sun has been shining and Spring has well and truly arrived, the perfect time for this fresh watercress pesto salad! For this recipe I’ve made a seasonal alternative to the traditional basil-based pesto. Instead I’ve …