Fluffy pancakes with an orange compote These pancakes are made using whisked aquafaba which is bean juice. You can use aquafaba in the same ways you would egg whites and in this recipe I’ve used it as the egg substitute. Don’t worry, you can’t taste …
Spruce up your sides Looking for something different to spruce up your Sunday roast? These side dishes will work a treat as an accompaniment for any meal. This Sprout Slaw works really well just as a salad for lunch, and rest assured this slaw will …
A wholesome tart with cavolo nero This chestnut tart topped with crispy cavolo nero would be delicious for Sunday lunch. It’s a recipe by Anna Jones that I’ve slightly adapted by adding fresh chilli and I’ve given couple of accompaniment ideas. The tart can be …
A comforting fruit crumble This dish is a spiced winter warmer, based on the classic apple crumble. Poached apples and pears in red wine and mulling spices topped with a crispy nutty crumble. A comforting dessert which you can serve with friends and family then …
A whole baked cauliflower with homemade harissa Here’s a cauliflower recipe that can be put with any of your favourite sides and vegetables for a feast, or simply enjoyed as it is for a hearty meal. The harissa paste is easy to make and uses …