Weekend indulgence: Easy Cinnamon Swirls Treat yourself this weekend with effortless Cinnamon Swirls made from ready-made puff pastry. These sweet treats, infused with a delicious blend of cinnamon and sugar, are the perfect complement to your morning coffee. With just a few simple steps, you …
Delicious vegan zesty lemon puddings Melt-in-the mouth lemon puddings topped with the zesty Single Variety Amalfi Lemon Marmalade then drizzled with cream. The light and delicate sponge is flavoured with lemon zest and juice. They’re delicious served warm straight from the oven, or you can …
Festive Spiced Biscuits with Orange & Cinnamon These festive Spiced Biscuits would be a lovely gift for Christmas, or any other time of the year! Homemade gifts are a thoughtful way to celebrate Christmas, plus they can be frugal and you can even learn a …
Black Forest Cake with Amarana Cherries This Black Forest Cake is made with dark muscovado sugar for extra richness. Layered with whipped coconut cream, Amarana cherries then decorated with fresh cherries and flaked chocolate. This is quite a showstopper and would be perfect for your …
Carrot Cake with Walnuts & Cream Cheese Frosting Carrot cake is a favourite amongst many of us and even better served with a cup of tea. This cake would be the perfect bake for a celebration or weekend treat to share with family and friends. …
Pineapple Cakes with a twist These upside-down Pineapple Cakes are a twist on the retro classic. They use individual bundt tins so everyone can have their own, they’re also big enough to share. The sponge is made with chopped glacé cherries and desiccated coconut. The …
A spiced date & walnut bundt cake – perfect with coffee! A moist, spiced date & walnut cake with a silky caramel sauce. This recipe requires less sugar because so much of the sweetness comes from the dates. It’s served with a silky caramel sauce …
Superfood Lemon Poppyseed Loaf This recipe uses a Superfood Bakery Lemon Poppyseed Loaf cake mix. I’ve layered up the sponge with homemade blueberry jam which creates a lovely marble effect. Then finally, the cake is topped with lightly sweetened whipped coconut cream and the addition of …
Mint Matcha Shortbread Biscuits These vegan shortbread biscuits are buttery and have a good crunch to them. The icing is made with Mint Matcha from the Wellness Lab, so they have a subtle fresh mint taste to them. The shortbread is a simple recipe of …
A deliciously moist orange & polenta cake with olive oil This orange, polenta & olive oil cake is light and moist with a zingy tang from the citrus. The olive oil has a subtle taste behind the sweetness and you could probably make this with …