A whole baked cauliflower with homemade harissa Here’s a cauliflower recipe that can be put with any of your favourite sides and vegetables for a feast, or simply enjoyed as it is for a hearty meal. The harissa paste is easy to make and uses …
A moist & tangy dairy free lemon cake When I first tried this lemon cake I loved it so much I thought I’d make one with a few tweaks. It’s from Nigella Lawson’s cook book ‘At My Table’, here’s the link for the original recipe: Lemon …
Lip smacking sweet & sour sauce This bowl of Asian inspired ingredients is light and filling with a lip-smacking sweet & sour sauce you’re sure to be going back for. The fruity sauce is drizzled over some quick marinated tofu that’s been slow fried to …
A hearty Winter broth This broth recipe uses the hearts of the little gem lettuce. I always find I’m left with them when I use gem lettuce as I’m not so much a fan of the bitter taste. So I figured out an easy way …